Our Mediterranean style restaurant headed by chef Abraham Artigas offers a menu that represents our local landscape by fusing the excellence, sophistication and traditions of the local Empordà region with the tastes of the Costa Brava.

Each dish preserves the quality of the local produce, seeking to showcase flavours and aromas and respect its true essence. Our aim is to offer you the unique sensation of travelling through our local region by means of our gastronomical portfolio, with all the contrasts and nuances characterising “our sea, garden and mountains”.